Contact

Email: [email protected]

I read everything. I answer most things within a few days.

Useful things to send me:

  • A correction, if I got a fact or a price wrong. These get published with a note on what changed.
  • A knife or a shop you think I should look at
  • A question about which knife fits your situation — tell me what you cook and what you’re using now, and I can give a more useful answer

Things I’ll decline:

  • Pre-written guest posts
  • Requests to add a link to an unrelated site
  • Sponsored posts where the terms include approval over my conclusions